Collection: Mains
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Aromatic Braised Short Ribs (NF)
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- Regular price
- $30.00
- Sale price
- $30.00
- Regular price
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- Unit price
- per
Sold out -
Beef Chateaubriand with Wild Mushroom Bordelaise (GF, NF)
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- Regular price
- from $135.00
- Sale price
- from $135.00
- Regular price
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- Unit price
- per
Sold out -
Heirloom Vegetable Pot Pie (NF, V)
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- Regular price
- $25.00
- Sale price
- $25.00
- Regular price
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- Unit price
- per
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Maryland-Style Lump Crab Cakes (DF, NF)
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- Regular price
- $45.00
- Sale price
- $45.00
- Regular price
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- Unit price
- per
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Lobster, Broccolini and Cheese Shells (NF)
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- Regular price
- $40.00
- Sale price
- $40.00
- Regular price
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- Unit price
- per
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Celeriac Osso Bucco (DF, GF, NF, VGN, V)
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- Regular price
- $28.00
- Sale price
- $28.00
- Regular price
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- Unit price
- per
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Beef Chateaubriand Kit
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- Regular price
- $195.00
- Sale price
- $195.00
- Regular price
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- Unit price
- per
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Butter Chicken with Saffron Celebration Rice (GF,NF)
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- Regular price
- $40.00
- Sale price
- $40.00
- Regular price
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- Unit price
- per
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Vegetable Cassoulet (NF, V)
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- Regular price
- $35.00
- Sale price
- $35.00
- Regular price
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- Unit price
- per
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Spiced Halibut & Carolina Gold Rice Kit
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- Regular price
- $175.00
- Sale price
- $175.00
- Regular price
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- Unit price
- per
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Broccoli Rabe, and Chicken Sausage Cavatelli (NF)
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- Regular price
- $38.00
- Sale price
- $38.00
- Regular price
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- Unit price
- per
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Winter Greens Lasagna Verdi (NF,V)
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- Regular price
- $25.00
- Sale price
- $25.00
- Regular price
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- Unit price
- per
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